If you want, you can first cut off any skin that might still be on the ham, but it isn't necessary. For a whole 10- to 15-pound ham, allow 18 to 20 minutes per pound; for a half5 to 7 poundsabout 20 minutes per pound; or for a shank or butt portion weighing 3 to 4 pounds, about 35 minutes to the pound. (2 1/4 to 2 1/2 hours). Slow cooker ham is perfect for the holidays and frees up your oven. Side dishes are always necessary! For a whole ham, allow 15 to 18 minutes to the pound; for a half, 18 to 24 minutes per pound. Tuck ends of bag in pan to prepare for cooking. Rinse ham with fresh water, drain and pat dry. Insert the fork right next to the bone to hold the ham in place. Yay!). (Plus, you end up with a tasty ham bone to add to soup later.). It comes out moist, juicy and lightly browned.Jim Whelan, Sebastian, Florida, Jim's Honey-Glazed Ham Recipe photo by Taste of Home. Notify me of followup comments via e-mail. Internal temperature needs to be 140 degrees. Skip the complicated carving in favor of this half ham that's easy to slice up tableside. Kosher salt and freshly ground black pepper. Glad you liked it! I would say 3-4 hours on low in a slow cooker. Let cool slightly and then continue with the sugaring/torching process as described in the recipe. Return to oven until internal temperature reaches 140F degrees (About 30 minutes). Remove cherries from pie filling and set aside. Garnishes and optional ingredients are not included. At Five Heart Home. deep. INCREASE OVEN TEMPERTURE TO 425F degrees. This aroma of this ham cooking in the oven is absolutely wonderful. I cant wait to connect with you and hear what youre cooking! Regardless how hams are cured, I find all hams to be at least a little salty. Editor's Note: Originally Published March 19, 2016. Arrange orange slices over the ham and secure with toothpicks; lightly base with toothpicks. Make vertical cuts from the top, stopping when your knife hits the bone. FOR GLAZE combine sugar, corn syrup and mustard in small sauce; stir in brandy. Learn how to cook the half ham. Glaze a spiral-cut ham with this sweet honey-butter sauce and stand back while your guests rush the table. Place on a rack in a well-greased foil-lined roasting pan. Remove the layer of fat which formed on top of the broth. Do as you wish. Place ham in shallow roasting pan; bake until internal temperature reaches 140F degrees. Got leftover ham? Add 2 tsp of canola oil to a wok and heat over high heat. Listen to learn how to make this recipe, along with some great tips from Christine: Listen to more Recipe of the Day episodes here. Pour the glaze over the ham in the crock pot. Trim off excess fat from all over the ham half; place ham on a broiler rack with cut site down. Remove pot from heat and remove lid; cool to room temperature. Be sure to serve with my Roasted Asparagus Ricotta Tart and Brussel Sprout Salad for a complete meal. Image Credit: bhofack2/iStock/GettyImages As its name makes clear, a semi-boneless ham has some bones in place and also some bones removed. Remove ham from oven. Preheat the oven to 375 degrees F. Trim the ham skin, leaving the fat intact. Lightly score surface of ham in a diamond pattern insert cloves. But I prefer bone-in because it has more flavor and a little more fat, which means it tends to be juicier. Using a boneless ham and a delicious brown sugar glaze, this ham requires little prep and cooks easily in your slow cooker. The directions in this recipe are for a regular, fully-cooked ham. Really comfort food for every one . Drain the ham and cook at 400 degrees F for 15 minutes to brown. I prefer bone-in and spiral-sliced, but this recipe will work for boneless or bone-in and for spiral-sliced or not. You can drain any juices off or add them to the slow cooker. Anything with a decent amount of sweetness is also conducive to crispy edges on the outside of the ham. So great for smaller households that dont want to eat ham for a week.They are actual ham with the bone cut out. For another delicious side, dont miss this Italian Roasted Potatoes recipe! Dec 21, 2015 - Kirkland Master Carve Ham from Costco is not only the best ham at Costco but the best boneless ham I ever tried. Move the ham cut side down to the crock pot on top of the pineapple. 3. If you would rather eat the ham warm instead of cold then Costco provides the following heating instructions. It means I can get great ham flavor and also a little help in the slicing department. That means that you arent worrying about whether its cooked enough to be safe to eat as much as you are worrying about whether its heated through. So if were talking about making ham for dinner, were typically talking about a fully cooked, wet-cured ham thats either boneless or bone-in, and if its bone-in, ideally its a spiral cut ham. Elise founded Simply Recipes in 2003 and led the site until 2019. Raw Food Recipes. In a small saucepan on high heat, let the cider vinegar reduce down from 1/4 cup to 1 tablespoon, and remove from heat. And here again, theres an advantage to spiral-slicedmore nooks and crannies for the flavoring to seep into. Dec 21, 2015 - Kirkland Master Carve Ham from Costco is not only the best ham at Costco but the best boneless ham I ever tried. Serving size is my estimate of a normal size unless stated otherwise. When digital meat thermometer, inserted in thickest part of ham, registers 100 to 110 F, remove ham from oven and unwrap. Marmalade, that is the ingredient I could not remember that my mom used, thank you!! Preheat the oven to 375 degrees F. Trim the ham skin, leaving the fat intact. Preheat the oven to 325F and arrange a rack in the lower third of the oven. Slice ham onto a serving platter and serve with the bowl of sauce. Score the fat in a crosshatch pattern, making the cuts about 3/4 inch deep and 1 inch apart. Every hour while cooking, spoon some of the pineapple solution on top of the ham and check the temperature. these links. Add water to pan. This easy and delicious glazed baked ham is perfect for a special dinner, including Easter or Christmas holidays. Combine the Parmesan, red bell pepper, green onions, eggs and breadcrumbs; stir into grits. Score ham with knife in diamond shapes; insert whole cloves in ham. My whole family loved it! Add the honey, brown sugar, and Worcestershire sauce. Pour can of cola around ham. Other seasoning options include studding it with . The ham is done when a meat thermometer registers at least 148 degrees Fahrenheit at . Now that weve got that out of the way, lets fill in a few basics. . The large cut end enables the liquid to soak up in the ham. The Master Carve Ham is Item Number 46655 and is found in the refrigerated shelves near the deli counter. CLOSE oven bag with nylon tie cut six 1/2-inch slits in top. For example, if the ham weighs 8 pounds, the cooking time would be 2 hour and 40 minutes. Hosting a big get together and need to save space in the oven? Could you do a 21/2 pound in the crockpot and if so how long would you suggest cooking it? Read on to learn how to cook a ham in an oven bag this holiday season. 4.85 from 168 votes. Spread the paste over the ham. They look better if applied after, but it is easier to see the lines in the ham as a guide for placement if you put them in first. Grilled Ham Steaks with Apricot Glaze Pork. Learn how to cook a half of ham to serve with orange sauce. these links. Let stand 15 minutes before slicing; serves about 6-8. Place on a rack in a well-greased foil-lined roasting pan. Check the temperature before removing the ham from the oven. To make a slow cooker ham all you need is a boneless half ham and the glaze ingredients: The ham size you get depends on what the store has to offer. ), Cook for 1 to 1 1/2 hours (check after 1 hour, will take longer if the ham is not at room temp to begin with), or about 10 minutes per pound, until the internal temperature of the ham is 110 to 120 with a meat thermometer. Turn the temperature to low and cover with a lid. A whole ham was great for a special meal, maybe leaving enough for seasoning a pot of beans. Pour on glaze from the slow cooker. And, for another delicious holiday favorite, dont miss this Cranberry Pineapple Sauce or my fan-favorite Cornbread Stuffing. Thank you so much! Perfect for smaller households at Thanksgiving, Christmas, or Easter holiday meals. During the last 45 minutes of cooking, make glaze: In a small saucepan over medium heat, whisk together brown sugar, mustard, apple cider vinegar, and apple cider. NOTE: This fat is great for seasoning dried beans, green beans and even when baking biscuits. Updated with expanded options, refreshed photos, and a table of contents to help navigation. Combine sugar, cloves, mustard and vinegar in small bowl. Bake for about 15 minutes per pound (about 45 minutes to one hour for a 3 pound ham). Bone-in can be harder to carve though, so thats why I prefer a spiral-sliced one. Before the last 30 minutes arrange apple rings over ham securing with wooden picks. Also know, how do you glaze a Costco ham? How long do you cook a Costco precooked ham? Replace the ham with diced browned andouille sausage or another type of smoked sausage. Loved the ham and glaze. Bring mixture to a simmer; cover and simmer until meat is tender when touched with fork. Cook over medium-high heat for 1-2 minutes or until the glaze has warmed through. 3-4 lb boneless, pre-cooked smoked ham (I used a 3.5 lb Kirkland Signature Master Carve Half Ham from Costco but you can find this kind of ham in 4.5/5 (11) Total Time 8 mins. That ticks all of the boxes for me! The recipe below can be used for a boneless or bone-in ham. As you learn how to cook a half of ham you will see this absorption through the cut also helps to flavor the ham. Tag @cookthestory on Instagram and hashtag it #cookthestory. Preheat the oven to 325F and arrange a rack in the lower third of the oven. Thanks so much for writing , Your email address will not be published. Or decorate with alternating half pineapple rings studded with cranberries and stars cut from preserved orange peel. . Regardless of which ham you're using, place it under the broiler for few minutes to get some nice browning on the top. Put the ham flat-side down on a rack in a roasting pan; add 1 cup water. The ham will be ready when the internal temperature reaches 140F. My passion is creating recipes that take less time in the kitchen, so that we can all spend more time enjoying life! To warm place ham face down in roasting pan & heat bonein spirals at 325 for around 4550 minutes (7 minutes per lb.). For the bigger hams, I sometimes cut them in half before putting them in the slow cooker so they fit better. Add a 1/2 cup of water to the dish, and season your ham as desired. deep. This post originally appeared March 2019 and was revised and republished in March 2022. Only use about third of it (reserve the rest for later in cooking). So If it is a smaller ham but rind all around, I would suggest removing some of it. Nutrition information is calculated using an ingredient database and should be considered an estimate. You can heat your ham any number of waysin the oven, on the grill, using a slow cooker, you name it. Come along with me and see how much easier it can be! The two glazes we used are both honey-based, though you could use other things for a sweetened glaze, such as pineapple juice, marmalade, or maple syrup. Here are some fan favorites. Sign up for my free mini-cooking-courses, or follow along with me on Instagram, or by listening to my daily recipe podcast. Taste of Home is America's #1 cooking magazine. Cover tightly with lid, foil or place in cooking bag and heat at 275F for approximately 12-15 minutes per pound. Cuisine American. Preheat the oven to 325F. Total Time 4 hrs 5 mins. Step 1: remove the ham from its packaging. Over medium high heat bring mixture to a boil stirring constantly. However, I have more specific boneless ham cooking instructions if you want more details on that. Store the ham and the pineapple with liquid in separate airtight containers. We recommend our users to update the browser. If you want to make sure you have leftovers, maybe to use in these tasty Breakfast Sliders the next morning, use the larger amount. Price and stock may change after publish date, and we may make money off In the oven: Remove ham from packaging, and netting from ham (if applicable). Rinse several times in fresh cold water; pat dry. These hams are fully cooked and ready to eat so no heating is required. Instructions. Then whats with all the recipes for ham, you ask? Place in the hot oven to glaze, about 20 to 30 minutes. Pre-sliced ham is served on the bone and will take up extra space in the oven. Remove ham from oven and pour drippings from the pan. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a wife, mother of three, and lover of simple and delicious make-ahead food! -Christine. The butt end may have more meat, but because of the shape of the bone at that end, is more difficult to cut. Remove excess fat; score ham in diamond pattern. Learn how to cook a half of ham with delicious maple flavor. NOTE: Should take about 45 minutes longer. Cover ham with water and soak at least 24 hours. Plan about pound of boneless ham per person. Put the ham flat-side down on a rack in a roasting pan; add 1 cup water. This glaze is enough for half ham with a little leftover to use at the table. She has an MA in Food Research from Stanford University. Position the ham so the bone is parallel to the cutting board. Remove the ham from the foil, slice and serve. wonderful results!! Place the pot on the stove over medium heat and bring the juices to a simmer. Bring the mixture to a boil, then let simmer 2-3 minutes. Bake in a preheated 325F oven for Costco Kirkland Master Carve Boneless Half Ham Review - Get the lowdown on the best tasting ham that you can get at Costco for your Easter dinner #ham #costco #costcofinds #easter #eatlikenooneelse | eatlikenoone.com . Ive tried so many baked ham recipes (including several from Cooks Illustrated) and the ham is always dry. Thanks for the comment , Hi Aubree. Happy Easter! Required fields are marked *. Moreover, you can make ham cubes, perfect for scrambled eggs. Let me know how it goes! A half ham will be 8 servings. 2022-02-08 Preheat oven to 325 F. Wrap ham in foil and place, cut side down, in a pan with a roasting rack. Boneless ham comes in two varieties. 2018-03-24 Make the glaze by combining the brown sugar, dijon, and apple cider vinegar in a small bowl. Should also freeze well for 3 months. Add the frozen cauliflower rice and toss every minute. The ham will be ready when the internal temperature reaches 140F. Apply the glaze just before putting it into the oven to bake. Place bag in roaster and place ham fat side up in the bag. They are brined and salted like bone-in hams, which makes them hard to get wrong. Place ham half in shallow roasting pan; bake about 40 minutes. Glad you liked it! Place the ham on top of the foil. At Five Heart Home. Add water to pan. Pour the maple syrup over the ham; return to oven. For other recipes for special meals, check out Small Ribeye Roast, How to Cook a Turkey Breast the Easy Way, Turkey Tenderloin with Gravy. Place on a platter. Prep a small crock pot with a good coat of PAM cooking spray. You can use the ham for: The size is so much more convenient than those big spiral sliced bone in hams. However, you can always cut the ham into two or three large pieces so it fits. Score ham half and brush with Honey Butter Glaze; sprinkle nutmeg over the top. Do you think I should cook it less time if I get a spiralized cut ham? Toss them in a large bowl with some sweet hot sauce until evenly coated. Freezer Recipes. The flavor is wonderful but care must be given to the preparation of cooking before finishing to eliminate much of the salt. I had a bone-in spiral cut ham and the edges got crispy like you said. Come see how much easier it all can be! Add boneless ham to the Traeger at 375 degrees F. Make butter baste with herbs and dry rub. Also try our recipes for Cranberry Glazed Ham or Brown Sugar Glazed Ham. Remove the ham from the oven and apply the glaze with a pastry brush. If the ham still doesnt fit, you can always cut it in half to make it fit in the slow cooker. Score a diamond pattern in the fat with a sharp knife, about 1/4-inch to 1/2-inch deep, and the parallel lines about 1 1/2-inches apart. Place pan in oven and cook (allow about 10 to 14 minutes per pound of meat.). Follow the cooking directions on the package to cook. Just right for the "cooking for two" household with one meal of leftovers. Brush the ham with honey, pack the brown sugar mixture on the ham, and move the ham cut side down to the crock pot on top of the pineapple. Learn how to cook the half ham. Most suggest cooking a partially cooked ham to 150F. Butcher Paper, Plastic Wrap, and Baking Cups. . Place the cloves in the center of the diamonds to form a nice pattern around the top and sides of the ham (or along the edges of some of the precut slices if using spiral cut). If so, please let us know about it in the comments. Dry a bone-in, fully cooked half ham (do not use a country ham) and bring to room temperature. insert the whole cloves all over ham; place on rack in shallow baking pan and set aside. Meanwhile, make the glaze: Whisk 1 cup jam or marmalade with 3/4 cup brown sugar, 1 cup dijon mustard, 2 tablespoons cider vinegar and 2 teaspoons Worcestershire sauce. This recipe is easy to double to the approximately 4-pound half ham size. Meanwhile, in a small saucepan over medium heat, combine the marmalade, butter, thyme, coriander, and cinnamon, stirring occasionally until the marmalade and butter melt together and the mixture comes to a gentle boil. This great idea for Slow Cooker Ham yields excellent results and takes up no oven space because you cook it on the counter in the CrockPot! Add additional water to the pan if necessary. Full hams typically go on sale the week before the holidays, bringing the per-person cost down even more. Roll the tin foil up tightly around the edges of the pan to hold in the steam. Cool, slice and serve! fully cooked whole ham (boneless or bone-in). And finish that special meal with Blueberry Crumb Pie or Apple Crumb Pie. Click link below for updated post and recipe instructions for Kirkland Spiral Sliced Ham. Remove all the packaging from the ham and discard (keep the glaze if you're using that in place of the one posted here, otherwise . Cook for approximately 3 hours on low. The first recipe is using a package of Kings Hawaiian rolls and other ingredients to make baked ham sliders. 42 Comments. Spread remaining glaze over ham and apple rings; bake until done. . Cut 1/4 inch deep diamond pattern o err the ham; insert cloves in diamonds. Allow 20 minutes per poundwhen calculating how long to bake a fully cooked ham. How long to Cook a Ham This recipe uses a bone in ham since bone-in ham produces the best flavor and very tender meat (plus we like to have a leftover ham bone to make our favorite Crock Pot Ham and Bean Soup ). Cook until they all begin to float, about 5 minutes. 101 Cooking for Two, LLC. Preheat the oven to 350 degrees F. Place the ham on a cutting board. Bone-in hams are more flavorful, and you can use the ham bone to make soup. Remove ham from pan and set aside while making the sauce. So the guideline here is 110F to 120F, but heat it to a higher temp if you want. A traditional bone in ham will more than likely be too large for a standard slow cooker. This baked ham recipe is perfect for entertaining! Let the ham rest for 10 minutes before slicing. If using the sweet honey mustard glaze: Mix the mustard with the brown sugar in a small bowl. 1 Fully cooked ham half (5-6 pounds) 1 Can sliced pineapple (8 Ounces) 1/2 Cup brown sugar 1/2 Teaspoon ground cloves 1 Teaspoon dry mustard You could glaze the ham but I dont think it is needed. Ive never added the orange marmalade or cinnamon before,going to do that next time, ham is my Grandpas favorite! In all cases, cook uncovered until the internal temperature reaches 160F. Move the ham cut side down to the crock pot on top of the pineapple. Tie ham with kitchen string and wrap in cheesecloth; place small end down in baking pan. Let stand for 10 minutes before slicing to serve. Go to https://thisdelicioushouse.com and search leftover ham for some great recipes! Place in oven and bake for 6-7 hours until done. To glaze the ham, remove it from the oven about 30 minutes before it is done, and increase the oven heat to 425F. Save my name, email, and website in this browser for the next time I comment. Leave in oven until the ham reaches an internal temperature of 140F when checked in the center of its thickest section. May I suggest you check your range with a manual temp gauge? Not only is it a breeze to make (simply warm the roast through and finish with a delicious glaze during the final few minutes in the oven) but it's. 1. 2021-08-10 Print The best Crock pot Spiral ham recipe below: Review Pin Print. Blend the flour into the reserved pan juices (In saucepan) until smooth. Slice and serve. 2020-05-22 Preheat oven to 275F. Both hams turned out beautifully. Line two pieces of foil in different directions on top of a large baking sheet. Trim skin and fat from ham, leaving a thin layer of fat. Step 4: Slice the bone-in section. Prep Time 5 mins. Thanks. FOR GLAZE combine jelly, nutmeg, mustard and lemon juice in a small saucepan. Brush it on the ham while it cooks in the slow cooker. Im my favorite way to cook ham . Brush outside of ham half with stiff brush (not the cut side). Ive made this ham so many times and its always a huge hit!! A half a ham will comfortably feed at least a dozen people, and cooking it un-sliced means that it's less likely to dry out. Small Crock Pot Honey Glazed Ham will enhance a small boneless ham with pineapple, honey, and spices to make a great holiday main dishperfect for a small household. With a sharp knife cut out the center of the ham leaving 1 1/2 inch border. Use a paring knife to cut diamond marks on the fat cap and stud each diamond with a whole clove. And that is a definite yes. Now for the dressing up part. Required fields are marked *. Rest the ham under a loose foil tent for 15 minutes before carving against the grain. See COOK the STORY's nutrition and recipe disclaimers. Many juices like apple or orange act as a seasoning and also cuts down the salty taste. Don Lee Farms Grilled Chicken Patties at Costco Review, Costco Chicken Kabobs with Veggies Review, Something to keep in the refrigerator for easy sandwiches. A boneless ham is sort of football-shapedfor your convenience, its sometimes cut into a portion of a footballand is super easy to cut into nice, even slices. Step 5. Remove cheesecloth from the ham; return ham to roasting pan. By Frances Peffly Moore Copyright 2009-2023painlesscooking.com. Since most hams you buy are already cooked, all you have to do is heat the ham, and if you want, apply a simple glaze. Dec 18, 2019 - Kirkland Master Carve Ham from Costco is not only the best ham at Costco but the best boneless ham I ever tried. Can a glaze be used on these hams or is it already favored enough with the smoked applewood? These hams typically weigh between 4-5 pounds so plan heating one up to take about an hour. Price and stock may change after publish date, and we may make money off Serve warm and enjoy. It turned out so good! Cook ham at low heat for 3-5 hours or until thermometer reads 140 degrees. Then, using an electric carving knife, cut the ham into even slices and arrange them on a platter. Boneless ham is typically pieces of the leg meat jelled together and wrapped in a casing. Our Test Kitchen pros show you how it's done, with their best tips and a recipe to boot. I recommend using a boneless half ham that isnt pre-sliced, and cooking it low and slow in the slow cooker. Let stand in oven bag 15 minutes. Cornmeal-Thyme Crush 1 cup cornbread stuffing mix; toss with 2 tablespoons chopped thyme, 1 1/2 teaspoons ground coriander and 1/2 cup cornmeal. Making the slow cooker ham for Easter Sunday & wondering if I can make the glaze a day or two in advance? Full Recipe Small Crock Pot Honey Glazed Ham A great-tasting moist honey-glazed ham from your crock pot, and you don't need to eat ham for a week if you glaze a small ham in a slow cooker. Add it to simmering soups, beans or braised greens for extra flavor. If you check on the ham and think that the glaze is at risk of getting too browned (like on the way to burnt), you can cover with a piece of foil. If you are using a boneless half ham, it should cook at low setting in about 3-5 hours. This will help it warm more evenly. When the ham has reached the desired temperature, baste again. Place pre-cooked boneless ham in crock pot. Enjoy! Kind of like a large, delicious piece of ham deli meat. Appreciate any feedback! BAKE - Set ham and roasting pan in the heated oven. This recipe is featured in Thanksgiving Recipes, Christmas Recipes, and Easter Recipes roundups. Spicy Sourdough Grind 3 cups cubed sourdough bread in a food processor; toss with 1 tablespoon chili powder and 1 bunch chopped scallions. Thats why Ive been figuring things out for my own family, and thats why I want to share this knowledge with others. One of the great things about making a ham is that they come already fully cooked. Learn how to cook a half of ham with oyster grits stuffing. You can definitely make it ahead. I'm assuming you mean 3 pounds not ounces. Slash the fat in the top of the ham in a diamond pattern, and cover the surface with brown sugar, dry mustard moistened with cider vinegar, prune juice, wine or ham drippings. That is canned or deli ham. Stay in touch with me though social media @Instagram,Pinterest, andFacebook. Using a sharp paring knife, score the top and sides in a diagonal crosshatch pattern about 1/4 inch deep. Learn how to make truffles with recipes for coffee cream cheese, chocolate cranberry, tipsies, Christmas balls, candied fruit, hazelnut, cherry date, red velvet, crisp chocolate and 2 chocolate. In batches, place the chicken strips in the fryer basket and drop it in the oil, giving it a good shake to make sure they don't stick together. If using the honey thyme glaze: Mix thyme in with the hot melted butter and let sit for a few minutes. Spoon 4 CUPS of the grits stuffing into the ham cavity. Learn how to cook a half of ham with honey butter glaze. Pour reserved pineapple juice gently over ham. Brush with the remaining glaze and bake, uncovered, until the glaze is browned, 40 to 50 more minutes. Stir in the reserved 2 tablespoons of juice; score ham 1/4 inch deep. You have a lot of different choices at the store for buying ham: For this recipe, and for most holiday occasions, we prefer an un-sliced bone-in half ham, preferably from the shank end. 2. Pour off any liquid in the baking pan and brush the ham with the reserved 1/2 cup of glaze. Replies to my comments About DrDan, Privacy Policy | Terms of Service | Contact, COPYRIGHT 2010-2023 101 COOKING FOR TWO. A quarter boneless ham runs about 2 to 2 pounds, which makes 4 good size servings. If you are working with a partially cooked or uncooked ham, and not a ready-to-eat ham, follow the cooking directions on the package. Pile any remaining brown sugar on top of the ham. In a small bowl, combine the honey, brown sugar, cloves and mustard; pour over ham. A great-tasting moist honey-glazed ham from your crock pot, and you don't need to eat ham for a week if you glaze a small ham in a slow cooker. 1. Bake on the lowest oven rack, 40 minutes, adding more water if the pan gets dry. It really is a goof-proof recipe that turns out delicious every time! Great Value Since there is no bone there is also no waste with this ham. The label will tell you.). Take the pan out of the oven and brush the ham all over with pan juices. Or store in the freezer for 3 months. Brush the ham with a generous amount of honey, about 1-2 tablespoons. Christmas candy recipes for caramels, heavenly caramels, layered mints, peanut butter balls, English toffee, peanut brittle, coconut nougat squares, triple chocolate fudge, cranberry vanilla fudge, ch. They are already fully cooked and ready to eat. Push the cloves into. For a stovetop version, try Janetta's 15-Bean Soup Recipe. I also had a cold ham following the instructions! The hams have the following nutritional information based upon a three ounce serving. A half boneless ham is just cut in half with so just a shorter tube with one flat side. Im not a big fan of glaze, but low and slow is good. Im a busy single mom of two, so I totally get how tough it can be. Place ham on a roasting rack set in a roasting pan and scorediagonally. These fully cooked half hams are a delicious lean protein that make for easy meals. Slice the ham into desired size. Press the cloves into the apple; add apple, bay leaf and cinnamon stick to the pot. Stir in the 1 cup of water, mustard and Worcestershire; mix until blended.

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